Free Same Day* Shipping Australia Wide

Allergy Panels – IgG – General Foods

$312.00

Allergy Panels –

IgG- General Foods

About this test

Food sensitivities can cause a wide range of symptoms and disorders. This test can identify the foods causing delayed reactions which are otherwise hard to diagnose.

This test is performed by ELISA. (More below)

Relative Conditions:

  • Irritable Bowel
  • Eczema
  • Asthma
  • Headaches
  • Fatigue

What is tested?

Grains/Legumes/Nuts: Almond, Barley, Buckwheat, Chestnut, Chickpea, Coconut,Corn, Gliadin, Wheat, Gluten, Wheat, Green Bean, Green Pea, Hazelnut, Kidney Bean, Lentil, Lima Bean, Oat, Peanut, Pecan, Pinto Bean, Rye, Soybean, Spelt, Walnut, Wheat, Whole, White Rice

Dairy: Casein, Cheddar Cheese, Cow’s Milk, Goat’s Milk, Whey

Fish/Shellfish: Clam, Cod, Crab, Halibut, Lobster, Salmon, Scallop, Shrimp, Sole, Trout, Tuna

Fruits: Apple, Apricot, Banana, Blueberry, Cranberry, Grapefruit, Grape, Lemon, Olive, Orange, Papaya, Peach, Pear, Pineapple, Plum, Raspberry, Strawberry

Meat/Poultry: Beef, Chicken, Lamb, Pork, Turkey

Egg: Egg White, Chicken, Egg Yolk, Chicken, Egg Whole, Duck

Misc/Herbs/Spices: Baker’s / Brewer’s Yeast, Button Mushroom, Cane Sugar, Cocoa Bean (Chocolate), Coffee Bean, Flaxseed, Ginger, Honey, Oregano, Sesame Seed, Sunflower Seed

Candida Screen: Candida albicans

Vegetables: Asparagus, Avocado, Beet, Broccoli / Brussel Sprouts, Spinach, Sweet Potato, Tomato, White Potato, Cabbage, Carrot, Cauliflower, Celery, Cucumber, Garlic, Green Bell Pepper, Lettuce, Onion, Pumpkin,

Test Method

This test is performed by ELISA. This profile is designed to observe specific IgG (subclasses 1, 2, 3, 4) and IgA (subclasses 1, 2) antibodies. The classification of 0 to IV denotes the level of IgG and/or IgA antibodies detected through spectrophotometric analysis.

Content missing

UA-81791501-1